Reservations: 831-883-9479

SUNSET DINNER MENU

ALL ITEMS $11.95

(Served Monday through Friday from 4pm to 6pm)

ENTREES

FRENCH DIP SANDWICH

Slow Roasted Prime Rib  Thinly  Sliced with Sweet Onions, Melted Pepper Jack Cheese on a Parmesan leek Roll served with French Fries and Au Jus

“NUUANU PALI” TOP SIRLOIN STEAK

Seasoned and Cooked to your liking. Served with Garlic Mashed Potatoes and Vegetables

SLOW ROASTED KALUA PORK

Piled On a Bed of White Rice Served with Macaroni Salad

CHICKEN FaFa

Served over Steamed Rice in a Fresh Creamy Coconut Sauce w/ Spinach, Garlic, Red Onions & a hint of Chablis

JAPANESE PANKO CRUSTED SANDDABS

Served with Coconut Rice & Fresh Vegetables

BIG ISLAND FISH TACOS

Blackened Seasonal Fish, Homemade Salsa in Warm Tortillas served with Black Beans

& Steamed White Rice

MOLOKAI VEGGIE STIR FRY

Tender Broccoli, Red, Yellow & Green Bell Peppers, Yellow & Green Squash, Red Cabbage, carrots, bamboo shoots sautéed w/ Pineapple & Teriyaki over a bed of Steamed Rice, Topped with Crispy Chow Mein Noodles

(add chicken, skirt steak or prawns for $7.95 extra)

CHEESE TORTILLINI PASTA

Hearty Pasta Stuffed with Ricotta Cheese, Tossed in a Rich Alfredo Chablis Sauce and Broccoli

(add chicken, skirt steak or prawns for $7.95 extra)

Includes a Mixed Green Salad or Crab Bisque Soup